- 6 frozen skinless, boneless chicken breast halves
- 1 (12 ounce) bottle barbeque sauce
- 1/2 cup Italian salad dressing
- 1/4 cup brown sugar
- 2 tablespoons Worcestershire sauce
- Place chicken in a slow cooker. In a bowl, mix the barbeque sauce, Italian salad dressing, brown sugar, and Worcestershire sauce. Pour over the chicken.
- Cover, and cook 3 to 4 hours on High or 6 to 8 hours on Low.
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13 comments:
Looks like it is worth trying... thanks for the recipe!
MJ
This looks GREAT. I love new crockpot recipes and I am going to try this soon.
Looks so yummy!
Oh this sounds delicious Annie, thank you so much :)
I love anything BBQ!! Thanks!
oh this sounds great w/the Italian dressing! I'm making this next time!
Ooh, this looks really good Annie! Have you made this one before? My husband loves BBQ chicken and I've done it a couple of times in the crockpot for him, but just with bottled bbq sauce, nothing else. These other ingredients look like good additions :)
Thanks for sharing!
Looks good! And will go good with your new eating plan!!
This sounds delicious, Have a great week :)
Rachel xxx
aka A Juggling Mum
This sounds so familiar to me. I think I made this a few years back and we enjoyed it. I wish I kept better *records* of the new recipes I tried back then. LOL!
This looks perfect for our family...my honey doesn't like things too sweet, I tend to like the sweeter. Between the Italian dressing and the BBQ sauce and brown sugar, maybe this will be the perfect match ;)
BTW...is it just my browser or are there dark black lines across your blog?
Yum, I have never heard of putting Italian salad dressing into a bbq. I'm definitely trying this out.
That sounds so good!! I hope I have the chance to try it sometime. I hope you all have a great weekend!
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